Dunno what happened to me on the last trip.
Got tired of eatin pinay food by 4th day.
was desperately seekin out curry.
I ate the adobo with loads of chilli. Then i had the pinoy chicken curry with loads of chilly padi.
Still. . . Nothing beats authentic curry.
Lucky for me my country cousin Emericos was around.
Quote:
Originally Posted by etsys
No truer words bro .. no truer words ..
My philippine food fetish limited to Sisig (with extra chilly and only if it comes hot off the wok) and Bicol Express .. they have kare kare, which seem like needs a ton of chilly to be called curry ..
and of ..
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